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CREAMY LEMON CHICKEN FETTUCCINE

April 12, 2021 by Lovoni +

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Creamy Lemon Chicken Fettuccine – this quick and easy meal is boldly flavored thanks to the bright acidity from lemons, a touch of heat from chilies and the pungency of garlic. It is ready in but mere moments making it a perfect weeknight meal. Switch it up and use shrimp and or scallops for entertaining. Or, if pasta isn’t your schtick, then make the sauce and chicken to serve over steamed rice. I like to serve this with broccoli that’s either been steamed or cooked in the air fryer. The sauce is good just with the chicken and broccoli for those needing to cut back on carbs.

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CREAMY LEMON CHICKEN FETTUCCINE
CREAMY LEMON CHICKEN FETTUCCINE
  • CREAMY LEMON CHICKEN FETTUCCINE

Make sure to add the pasta water to the sauce and let the sauce cook until it coats the back of a spoon. The fettuccine is almost cooked but I remove it early and allow it to steep in the sauce for five minutes or so to finish cooking and soak up the vibrant flavor of the sauce. Either toss the chicken through the pasta or serve it sliced on top as I did because I think it looks nice. Use chicken breasts or skinless, boneless thighs – which have more flavor. Or as I mentioned, add some shrimp instead of the chicken. You could even do a vegetarian version of this with broccoli.

CREAMY LEMON CHICKEN FETTUCCINE

I love this recipe for many reasons: it’s easy AF and quick to make; it has only a handful of ingredients of things most of us have in our essential pantry; it can easily be zhuzhed-up when you’re entertaining and it’s both comforting and vibrant. I hope this becomes a favorite for you. Lovoni xo.

Check out these other lemony recipes: Grilled Lemon Oregano Lamb Chops; Crispy Chicken with Lemon Butter and Lemon Glazed Zucchini Walnut Muffins.

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CREAMY LEMON CHICKEN FETTUCCINE

Don’t let the few ingredients in this dish fool you – this quick and easy meal is boldly flavored thanks to the bright acidity from lemons, a touch of heat from chilies and the pungency of garlic. It is ready in but mere moments making it a perfect weeknight meal. Switch it up and use shrimp and or scallops for entertaining. Or, if pasta isn’t your schtick, then make the sauce and chicken to serve over steamed rice. I like to serve this with broccoli that’s either been steamed or cooked in the air fryer. The sauce is good just with the chicken and broccoli for those needing to cut back on carbs.
Prep Time15 mins
Cook Time15 mins
resting5 mins
Total Time35 mins
Course: Main Course
Servings: 6
Calories: 622kcal
Author: Lovoni

Ingredients

US Customary – Metric
  • 2 chicken breasts
  • Drizzle of olive oil, plus 2 tablespoons
  • A good pinch of sea salt
  • A good pinch of freshly ground black pepper, plus 1 extra teaspoon
  • 1 lb fettuccine
  • 4 garlic cloves, minced
  • 1 tablespoon crushed red pepper chili flakes, adjust to suit your heat tolerance
  • 3 tablespoons finely grated lemon zest
  • 1/2 cup lemon juice
  • 1 cup heavy cream
  • 1 1/2 cups finely grated parmesan cheese, plus extra for serving
  • 3 tablespoons finely chopped parsley

Instructions

  • Place the chicken breasts on a cutting board. Using a sharp chef knife, cut each chicken breast in half horizontally – the blade of the knife will be parallel with the cutting board. Toss the chicken, a drizzle of olive oil, a generous pinch of salt and a generous pinch of pepper together in a large bowl. Heat a large, deep frying pan over medium-high heat. Add the chicken and cook 4 minutes each side until browned – the chicken should release easily from the pan when it is cooked on one side then the other. Remove the chicken from the pan and cover to keep warm. Don’t wash the pan.
  • Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and boil, stirring occasionally, for 10 minutes.
  • Heat the same pan you cooked the chicken in on medium heat. Add 2 tablespoons of olive oil and the garlic. Cook, stirring for a minute or two until the garlic is softened and fragrant.
  • Add the crushed red pepper, lemon zest and lemon juice. Add a pinch of salt and 1 teaspoon of freshly ground pepper. Stir everything together ensuring you scrape some of the browned bits from the chicken into the sauce. Add the cream and stir to combine. Add 1 cup of the fettuccine cooking water. Cook, stirring occasionally, for 2 minutes or until the sauce has thickened slightly.
  • Drain the fettuccine and add to the sauce. Toss until well combined. Cover and let sit for 5 minutes.
  • Meanwhile, slice the chicken against the grain. Add to the fettuccine. Toss to combine. You can also serve the chicken sliced on top of the fettuccine which I did because I think it looks prettier.
  • Sprinkle with parsley then serve into warmed pasta bowl. Serve with extra parmesan. Serves 4 to 6.

Nutrition

Calories: 622kcal | Carbohydrates: 59g | Protein: 37g | Fat: 27g | Saturated Fat: 15g | Trans Fat: 1g | Cholesterol: 183mg | Sodium: 541mg | Potassium: 571mg | Fiber: 3g | Sugar: 2g | Vitamin A: 1245IU | Vitamin C: 10mg | Calcium: 361mg | Iron: 2mg

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Filed Under: Chicken & Other Birds, Fast & Fresh, Mains, Seasonal - spring & summer Tagged With: chicken fettuccine, creamy lemon pasta, lemon chicken

hello there...

I'm Lovoni - an Aussie living abroad for the last 21 years. Working in food media, I'm a cookbook author; food stylist; cookery teacher & I had a TV food show when I lived in Canada. As a certified nutritionist I believe in nourishment not punishment & love pastry, good wine & afternoon teas. Full of wanderlust, I'm always on the lookout for my next adventure...

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Last year was a fucker, this year I’m taking care of me. We are nothing without our health. 
Happy 2023 to those who’ve stuck around with me, especially during my absence over the last 12 months, & to the newcomers who’ve joined the Fresh Hunger community. Thank you for your support. I’ve got some fun, helpful projects coming your way I can’t wait to share with you all. L xo
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https://freshhunger.com/2023/01/17/hoisin-beef-noodles/
Enjoy! L xo
Have to add these #noodles were inspired by @marionskitchen ‘s cookbook ‘Always Delicious’. Check it out there’s some great recipes in it & her other two cookbooks. 
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#freshhunger #eggnoodles #hoisin #slurping #foodstylist #foodstylingandphotography #lovoni #nutritionistapproved #eatyourveggies #5aday
30-Minute Creamy Chicken Chili - as the name sugge 30-Minute Creamy Chicken Chili - as the name suggests, this is comes together quickly & is perfect for using up leftover rotisserie or homemade roasted chicken. Wholesome & warming, freezes well. Perfect for a portable lunch or dinner served with a crisp green salad. 
Grab the link: https://freshhunger.com/2023/01/10/30-minute-creamy-chicken-chili/
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.
.
#chili #chilirecipe #whitebeans #whitebean #freshhunger #foodstylist #foodstyling #foodblogger #foodstylingandphotography #rotisserie #leftovers #freshhunger #lovoni
Our darling mum passed away last year. I hear her Our darling mum passed away last year. I hear her voice every day offering support & advice. One of my favourites is this simple ‘start how you want to finish’ advice. It was told to her when she decided she’d take care of her mum, my nan, at home when she became very ill & needed around the clock care. 
As a new year lies before us & we can make it anything we want. So go forth how you want to continue. For me that’s with intent, small reasonable goals, simplifying home & life where possible & taking care of myself both my mental & physical health. 
Last year was a fucker, this year I’m taking care of me. We are nothing without our health. 
Happy 2023 to those who’ve stuck around with me, especially during my absence over the last 12 months, & to the newcomers who’ve joined the Fresh Hunger community. Thank you for your support. I’ve got some fun, helpful projects coming your way I can’t wait to share with you all. L xo
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#freshhunger #lovoni #brietarts #christmasappetizers #pastry #pastrylove #brie #bakedbrie #foodstylist #foodstyling #foodstylingandphotography #foodphotography
Pear & Ricotta Cake: it’s gluten-free with a bea Pear & Ricotta Cake: it’s gluten-free with a beautiful moist crumb, seasonal & festive. Serve it with a dollop of clotted cream & call it done! Add this dessert-like cake to your holiday menu. Click link in profile for the recipe. L xo

https://freshhunger.com/2022/12/06/pear-ricotta-cake/
.
.
.
.
.
.
#glutenfree #glutenfreerecipes #ricotta #pears #uspears #photooftheday #freshhunger #lovoni #foodstylist #foodstyling #foodstylingandphotography #foodphotography #foodphotographer
Sticky Curry Mango Shrimp - sweet, sticky & ready Sticky Curry Mango Shrimp - sweet, sticky & ready in a jiff. Freshhunger.com for the recipe. 

https://freshhunger.com/2022/12/06/sticky-curry-mango-shrimp/
.
.
.
#freshhunger #lovoni #foodstylist #foodstylingandphotography #recipedeveloper #nutritionist #shrimp #shrimprecipes #seafood #mango
Hoisin Beef Noodles. I mean, who doesn’t like a Hoisin Beef Noodles. I mean, who doesn’t like a midweek quickie!? These noodles are sticky, with a touch of sweetness, a little heat (add more heat if you’re like me & love things spicy) and take but mere minutes to cook. Head to freshhunger.com for the full recipe. I’ll also add it in comments below. 
https://freshhunger.com/2023/01/17/hoisin-beef-noodles/
Enjoy! L xo
Have to add these #noodles were inspired by @marionskitchen ‘s cookbook ‘Always Delicious’. Check it out there’s some great recipes in it & her other two cookbooks. 
.
.
.
.
#freshhunger #eggnoodles #hoisin #slurping #foodstylist #foodstylingandphotography #lovoni #nutritionistapproved #eatyourveggies #5aday
30-Minute Creamy Chicken Chili - as the name sugge 30-Minute Creamy Chicken Chili - as the name suggests, this is comes together quickly & is perfect for using up leftover rotisserie or homemade roasted chicken. Wholesome & warming, freezes well. Perfect for a portable lunch or dinner served with a crisp green salad. 
Grab the link: https://freshhunger.com/2023/01/10/30-minute-creamy-chicken-chili/
.
.
.
#chili #chilirecipe #whitebeans #whitebean #freshhunger #foodstylist #foodstyling #foodblogger #foodstylingandphotography #rotisserie #leftovers #freshhunger #lovoni
Our darling mum passed away last year. I hear her Our darling mum passed away last year. I hear her voice every day offering support & advice. One of my favourites is this simple ‘start how you want to finish’ advice. It was told to her when she decided she’d take care of her mum, my nan, at home when she became very ill & needed around the clock care. 
As a new year lies before us & we can make it anything we want. So go forth how you want to continue. For me that’s with intent, small reasonable goals, simplifying home & life where possible & taking care of myself both my mental & physical health. 
Last year was a fucker, this year I’m taking care of me. We are nothing without our health. 
Happy 2023 to those who’ve stuck around with me, especially during my absence over the last 12 months, & to the newcomers who’ve joined the Fresh Hunger community. Thank you for your support. I’ve got some fun, helpful projects coming your way I can’t wait to share with you all. L xo
.
.
.
#freshhunger #lovoni #quotestoliveby #quotesdaily #2023goals #2023planner #newyeargoals
Brie Apple Cherry & Almond Tarts - grab the recipe Brie Apple Cherry & Almond Tarts - grab the recipe for these delicious bites on freshhunger.com
.
.
.
.
#freshhunger #lovoni #brietarts #christmasappetizers #pastry #pastrylove #brie #bakedbrie #foodstylist #foodstyling #foodstylingandphotography #foodphotography
Pear & Ricotta Cake: it’s gluten-free with a bea Pear & Ricotta Cake: it’s gluten-free with a beautiful moist crumb, seasonal & festive. Serve it with a dollop of clotted cream & call it done! Add this dessert-like cake to your holiday menu. Click link in profile for the recipe. L xo

https://freshhunger.com/2022/12/06/pear-ricotta-cake/
.
.
.
.
.
.
#glutenfree #glutenfreerecipes #ricotta #pears #uspears #photooftheday #freshhunger #lovoni #foodstylist #foodstyling #foodstylingandphotography #foodphotography #foodphotographer

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