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Rich & Chunky Pasta Sauce + 5 recipe uses for it that aren’t pasta

June 21, 2018 by Lovoni +

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Rich & Chunky Pasta Sauce + 5 recipe uses for it that aren’t pasta. You’d be right to assume pasta sauce is for pasta. No awards for figuring that one out. But pasta sauce is good for a multitude of other recipes, requiring no pasta. Wholesome, low carb food that’s easy to prepare & delicious to eat. I made a big pot of the sauce, divided it into five containers & froze it to have on stand-by for those ‘ugh, I-don’t-feel-like-cooking-tonight nights. Or, my kitchen is being renovated & it’s impossible to traverse my way around the air compressor, ladder & assorted tools strewn about the place nights. You know these circumstances. We’ve all been there, especially the quandary of what to make for dinner & the lack of enthusiasm needed to cook.  

PLEASE NOTE: The herbs are added to the recipe at the end of cooking time. 

 

Rich & Chunky Pasta Sauce + 5 recipe uses for it that aren’t pasta

Having food in the freezer that can be turned into a multitude of easy recipes at a moment’s notice is a godsend. An hour or two on the weekend or one night a week can save you during those crazy times. This pasta sauce is versatile, easy to make & inexpensive.

I use canned tomatoes in the sauce – whole, unpeeled tomatoes that I squished with my hands to break them up (you could use a potato masher). I wanted the sauce to have some texture, some chunky bits. Then I froze the mixture into 5 separate containers. Now feel free to use this as a pasta sauce but this is what I created with the five quantities I’d frozen:

Baked Eggs with Tomato

1 quantity of pasta sauce + eggs + prosciutto + fresh dill – heated the tomato sauce in an ovenproof frying pan, cracked eggs into the sauce, arranged some prosciutto & baked in 357F/190C oven for about 10 minutes. Sprinkle with dill (& parmesan if preferred)

Creamy Tomato Soup

1 quantity of pasta sauce + 1 cup veg or chicken broth + 1/2 cup whipping cream + fresh basil – blend the sauce with broth & cream until very smooth, place in a saucepan, bring it to a gentle boil, stir in chopped fresh basil & ladle into bowls. 

Beef Stuffed Peppers

1 quantity of pasta sauce + browned ground beef + halved peppers + pesto – brown ground beef, add the pasta sauce, spoon into halved peppers, place in baking dish, cover & bake in 350F/180C oven for about 50 minutes, top with pesto & extra parmesan cheese. 

Spicy Tomato Shrimp

1 quantity of pasta sauce + shrimp + butter + basil + crushed red peppers – cook shrimp in browned butter, remove from pan, add the sauce to heat with a splash of dry sherry or wine & crushed peppers, then add the shrimp & chopped fresh basil or oregano. 

Sausage & Peppers (pictured)

1 quantity of pasta sauce + grilled peppers + grilled sausages + Italian parsley – cook sausages & peppers on a hot grill, cut into chunky slices, heat pasta sauce in a frying pan, add sausage,  peppers & parmesan cheese. 

Rich & Chunky Pasta Sauce + 5 recipe uses for it that aren’t pasta

Rich & Chunky Pasta Sauce + 5 recipe uses for it that aren’t pasta
2018-06-21 06:20:34
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Ingredients
  1. 2 tablespoons olive oil
  2. 4 cups diced onions
  3. 12 garlic cloves, minced
  4. 1 cup dry white wine
  5. 2 x (6 oz/170g) cans tomato paste
  6. 2 tablespoons crushed red peppers (chili flakes)
  7. 5 x (28 oz/794g) cans whole peeled tomatoes, undrained
  8. 2 tablespoons honey
  9. 2 teaspoons salt
  10. 1 teaspoon freshly ground black pepper
  11. 1/2 cup chopped fresh herbs – oregano, dill, basil, parsley, basil (a combination of two or more)
Instructions
  1. Heat oil in a large pot or Dutch oven over medium heat. Add the onion & cook about 10 minutes, stirring occasionally, until softened. Add garlic & cook 1 to 2 minutes until garlic is softened. Stir in tomato paste & crushed pepper. And stir to cook the tomato paste for a minute.
  2. Stir in the wine. Add tomatoes & their juice. Break the tomatoes into chunks using a spoon or potato masher (or empty the tomatoes into a large bowl first & squish them with your hands to break them up).
  3. Add honey, salt & pepper. Simmer, uncovered, about 15 minutes or until thickened somewhat. Makes about 15 cups.
By Lovoni
Fresh Hunger https://freshhunger.com/
PLEASE NOTE: THE HERBS ARE ADDED AT THE END OF COOKING TIME

Another tomatoey recipe:Leek, Garlic & Tomato Provencal. 

rich & chunky pasta sauce + 5 recipe ideas that aren't pasta

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Filed Under: Fast & Fresh, featured, Low-carb, Lunch, Mains, Make-ahead & Freeze, Soups, Stews & Casseroles, Vegetarian Tagged With: batch cooking, homemade pasta sauce, make and freeze tomato sauce, pasta sauce

hello there...

I'm Lovoni - an Aussie living abroad for the last 21 years. Working in food media, I'm a cookbook author; food stylist; cookery teacher & I had a TV food show when I lived in Canada. As a certified nutritionist I believe in nourishment not punishment & love pastry, good wine & afternoon teas. Full of wanderlust, I'm always on the lookout for my next adventure...

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As a new year lies before us & we can make it anything we want. So go forth how you want to continue. For me that’s with intent, small reasonable goals, simplifying home & life where possible & taking care of myself both my mental & physical health. 
Last year was a fucker, this year I’m taking care of me. We are nothing without our health. 
Happy 2023 to those who’ve stuck around with me, especially during my absence over the last 12 months, & to the newcomers who’ve joined the Fresh Hunger community. Thank you for your support. I’ve got some fun, helpful projects coming your way I can’t wait to share with you all. L xo
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Pear & Ricotta Cake: it’s gluten-free with a bea Pear & Ricotta Cake: it’s gluten-free with a beautiful moist crumb, seasonal & festive. Serve it with a dollop of clotted cream & call it done! Add this dessert-like cake to your holiday menu. Click link in profile for the recipe. L xo

https://freshhunger.com/2022/12/06/pear-ricotta-cake/
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Sticky Curry Mango Shrimp - sweet, sticky & ready Sticky Curry Mango Shrimp - sweet, sticky & ready in a jiff. Freshhunger.com for the recipe. 

https://freshhunger.com/2022/12/06/sticky-curry-mango-shrimp/
.
.
.
#freshhunger #lovoni #foodstylist #foodstylingandphotography #recipedeveloper #nutritionist #shrimp #shrimprecipes #seafood #mango
Hoisin Beef Noodles. I mean, who doesn’t like a Hoisin Beef Noodles. I mean, who doesn’t like a midweek quickie!? These noodles are sticky, with a touch of sweetness, a little heat (add more heat if you’re like me & love things spicy) and take but mere minutes to cook. Head to freshhunger.com for the full recipe. I’ll also add it in comments below. 
https://freshhunger.com/2023/01/17/hoisin-beef-noodles/
Enjoy! L xo
Have to add these #noodles were inspired by @marionskitchen ‘s cookbook ‘Always Delicious’. Check it out there’s some great recipes in it & her other two cookbooks. 
.
.
.
.
#freshhunger #eggnoodles #hoisin #slurping #foodstylist #foodstylingandphotography #lovoni #nutritionistapproved #eatyourveggies #5aday
30-Minute Creamy Chicken Chili - as the name sugge 30-Minute Creamy Chicken Chili - as the name suggests, this is comes together quickly & is perfect for using up leftover rotisserie or homemade roasted chicken. Wholesome & warming, freezes well. Perfect for a portable lunch or dinner served with a crisp green salad. 
Grab the link: https://freshhunger.com/2023/01/10/30-minute-creamy-chicken-chili/
.
.
.
#chili #chilirecipe #whitebeans #whitebean #freshhunger #foodstylist #foodstyling #foodblogger #foodstylingandphotography #rotisserie #leftovers #freshhunger #lovoni
Our darling mum passed away last year. I hear her Our darling mum passed away last year. I hear her voice every day offering support & advice. One of my favourites is this simple ‘start how you want to finish’ advice. It was told to her when she decided she’d take care of her mum, my nan, at home when she became very ill & needed around the clock care. 
As a new year lies before us & we can make it anything we want. So go forth how you want to continue. For me that’s with intent, small reasonable goals, simplifying home & life where possible & taking care of myself both my mental & physical health. 
Last year was a fucker, this year I’m taking care of me. We are nothing without our health. 
Happy 2023 to those who’ve stuck around with me, especially during my absence over the last 12 months, & to the newcomers who’ve joined the Fresh Hunger community. Thank you for your support. I’ve got some fun, helpful projects coming your way I can’t wait to share with you all. L xo
.
.
.
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Brie Apple Cherry & Almond Tarts - grab the recipe Brie Apple Cherry & Almond Tarts - grab the recipe for these delicious bites on freshhunger.com
.
.
.
.
#freshhunger #lovoni #brietarts #christmasappetizers #pastry #pastrylove #brie #bakedbrie #foodstylist #foodstyling #foodstylingandphotography #foodphotography
Pear & Ricotta Cake: it’s gluten-free with a bea Pear & Ricotta Cake: it’s gluten-free with a beautiful moist crumb, seasonal & festive. Serve it with a dollop of clotted cream & call it done! Add this dessert-like cake to your holiday menu. Click link in profile for the recipe. L xo

https://freshhunger.com/2022/12/06/pear-ricotta-cake/
.
.
.
.
.
.
#glutenfree #glutenfreerecipes #ricotta #pears #uspears #photooftheday #freshhunger #lovoni #foodstylist #foodstyling #foodstylingandphotography #foodphotography #foodphotographer

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