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turmeric cashew chicken

June 29, 2017 by Lovoni | 3 Comments

With grilling season well underway, it’s always nice to have a few new recipes in the repertoire to try on the barbie.  Turmeric Cashew Chicken is an uber flavorful recipe: Chicken bathed in fresh turmeric, coconut, & kaffir lime leaf marinade is just the ticket. Taking its flavor inspiration from Malaysia, the chicken is as good cold as it is hot so I threw the leftovers into a salad.  

turmeric cashew chicken

Turmeric, as you probably guessed from the title, is one of the key ingredients in this recipe. You probably also know turmeric is the ingredient in curry powder, responsible for its yellow, staining hue. I used fresh turmeric because it was on hand. If you can’t find it ground turmeric is fine: 1 tablespoon of fresh to 1 teaspoon ground is the ratio.  Turmeric is sometimes referred to as – poor man’s saffron. Like saffron, it’s a potent dye so be mindful of that, especially if you have an all white kitchen like I do. 

turmeric cashew chicken

The nutritional analysis in the recipe won’t be correct because it doesn’t account for most of the marinade being discarded. I say this because coconut milk & cashews are both high in fat & calories so don’t be fooled by the stats. I’m focusing on eating wholesome food I love & enjoying smaller portions. It was a challenge initially, but it’s getting easier. It’s working because I lost another 2.3 kilos (5 lbs) this last week. Go me! 

turmeric cashew chicken

I tend to use chicken thighs over breasts. Thighs are so forgiving, especially on the barbie. And I went with skewering big chicken pieces instead of fussing over little strips. Life is busy. 

turmeric cashew chicken

We’re getting ready to launch our new podcast tonight, I’ll be posting links for that on Friday. We’ve uploaded the intro video. Please have a look on the Fresh Hunger YouTube channel at that. This Sunday we’re filming our first cooking video for Fresh Hunger. The plan is to upload a video & a podcast every week. We’re also getting ready to buy a house & move. Things are about to get interesting.

turmeric cashew chicken

It’s during hectic times, like moving house, that it’s easy to forgo eating healthy & just pick up take-out. I’m putting together some recipes that require just one pan, or something I can throw on the barbie & serve with a simple salad – simple to prepare recipes that are wholesome & maybe some make-ahead & freeze sauces. Like many of us, I tend to put yourself last on the list when there’s lots going on, especially when it comes to health. I’m determined not to let this happen. This time I mean business. 

Here’s a pic for Pinterest

turmeric cashew chicken

turmeric cashew chicken
2017-06-29 11:36:07
Save Recipe
Print
Ingredients
  1. 8 skinless, boneless chicken thighs
  2. 1 cup cashews
  3. 14 oz (398ml) can coconut milk
  4. 2 Tbsp grated peeled fresh turmeric
  5. 2 Tbsp grated peeled fresh ginger
  6. 2 Tbsp sambal oelek (chili sauce)
  7. 2 Tbsp soy sauce
  8. 2 Tbsp grated palm (or brown) sugar
  9. 1 Tbsp fish sauce, optional
  10. 1 Tbsp finely grated lime zest
  11. 1 Tbsp sesame oil
  12. 1 tsp ground cumin
  13. 4 garlic cloves, peeled
  14. 6 kaffir lime leaves, torn
  15. 5 to 10 metal skewers
  16. softened rice vermicelli noodles, cucumber, lime wedges, chopped cashews & pickled red onions*, to serve
Instructions
  1. Cut chicken thighs in half, for small thighs you might prefer to leave them whole. Place chicken in a resealable plastic bag or a medium bowl.
  2. Place cashews, coconut milk, turmeric, ginger, sambal, soy sauce, sugar, fish sauce, lime zest, sesame oil, cumin, garlic & kaffir lime leaves in a blender; blend until mixture is very well blended & finely chopped. Reserve 1 cup of cashew mixture.
  3. Add remaining mixture to chicken & turn to coat; seal or cover. Marinate 3 hours or overnight if time permits.
  4. Preheat a barbecue/grill to medium heat. Place skewers into each piece of chicken. (I used two skewers to prevent the chicken spinning around). Discard remaining marinade. Cook chicken for 7 to 8 minutes each side, or until chicken is cooked thoroughly. Brush liberally with reserved cashew mixture during the last few minutes or cooking.
  5. Serve with lime wedges, chopped cashews, noodles, cucumber and pickled & onion.
Notes
  1. * To pickle onion: Cover finely sliced cucumber with lime juice, add a couple of pinches of sugar & a pinch of salt, cover & chill for 1 hour.
By Lovoni
Fresh Hunger https://freshhunger.com/

 

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Filed Under: Asian Inspired, Chicken & Other Birds, featured, Grilling, Mains, Seasonal - spring & summer Tagged With: chicken, coconut, grilling, mains, summer

Comments

  1. Kate @ Babaganosh.org says

    July 8, 2017 at 12:04 am

    I love recipes that use fresh turmeric! I’ve been able to find it in more and more stores lately, which makes me happy. I also love the double skewer idea for grilling! This looks great 🙂

    Reply
    • Lovoni says

      July 8, 2017 at 3:14 pm

      Thanks so much Kate. And agree about the turmeric, it’s gaining popularity in its fresh form and more mainstream stores are carrying it. The wonders of sharing recipes and information hey. Love it. Cheers, Lovoni

      Reply

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Well hello there…

I’m Lovoni – food stylist, cookbook author, once-upon-a-time TV cooking show host, food photographer, gypsy & serial dieter. Really, I’m just greedy with a passion for good food, made right. I believe wholesome food is something to take pleasure in without guilt. I love simple living, whimsy & adventures.

 

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It’d be such fun if you joined along. I know we all have those cookbooks that sit collecting dust. Well time to use them or pitch them. Or treat yourself & buy some new ones. Finding recipes online is convenient but never the same as holding a gorgeous cookbook in your hands. 
If like me you love mustard I urge you to try this mustard recipe. It’s divine. 

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https://freshhunger.com/2021/01/06/sweet-chili-miso-salmon/
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https://freshhunger.com/2021/01/16/armenian-nutmeg-cake/
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.
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https://freshhunger.com/2021/01/13/broccoli-and-loaded-potato-soup/
.
.
.
.
.
#soupweather #freshhunger #getcozy #potatoes #loadedbakedpotato #lovepotatoes #soupweather #whatsforlunch #onmytable #inmykitchen #broccoli
Finnish Mustard - move over every other mustard I’ve ever loved, this is my new favourite. The recipe is an adaptation of @tessakiros from #fallingcloudberries a cookbook I highly recommend. If a mustard can be decadent then this is it. It’s also so simple to make. 
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It’d be such fun if you joined along. I know we all have those cookbooks that sit collecting dust. Well time to use them or pitch them. Or treat yourself & buy some new ones. Finding recipes online is convenient but never the same as holding a gorgeous cookbook in your hands. 
If like me you love mustard I urge you to try this mustard recipe. It’s divine. 

https://freshhunger.com/2021/01/12/finnish-mustard/

.
.
.
#mustard #madefromscratch #hotmustard #colmansmustard #colmans #condiment #onmytable #inmykitchen #freshhunger #lovoni #feedfeed @thefeedfeed #foodstylist #cookbookauthor #recipewriter #foodphotographer
QUICK & EASY TIRAMISU - a quick word to anyone who QUICK & EASY TIRAMISU - a quick word to anyone who has to add whipped cream to a recipe that’s having its pic taken - never use canned cream. You know the shit in a can I’m talking about?! That stuff breaks down quickly & is total crap. You need to whip the cream yourself and, you need to stabilize it with some powdered sugar. And don’t over whip the cream. Whip 1 1/2 cups of heavy cream in a cold bowl until it’s starting to thicken, add about 1/3 - 1/2 cup powdered sugar, whip until soft peaks form & then you can make great swirls, dollops or pipe it & it’ll behave & stay looking good to have its pic taken. Perfect swirls & dollops = pretty pics. 

Meanwhile, here’s the recipe for this yummy & really easy to make dessert. 

https://freshhunger.com/2020/11/21/quick-and-easy-tiramisu/

.
.
.
.
.
#foodstyling #foodstylist #foodstyingtips #whippedcream #swirls #chocolate #tiramisu #desserts #creamy #creamydessert #onmytable #inmykitchen #lovoni #freshhunger
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https://freshhunger.com/2021/01/08/slow-cooked-miso-beef-with-noodles/
~
Happy Friday. Stay warm xo 😘 
.
.
.
#miso #slowcooker #slowfood #beef #beefstew #beefbroth #lomein #noodles #slurp #freshhunger #lovoni  #wholesome #shiitake #bokchoy #onmytable
SWEET CHILI MISO SALMON & STIR-FRIED VEGGIES - who SWEET CHILI MISO SALMON & STIR-FRIED VEGGIES - who made new year’s resolution to go on a diet? God I’ve been on so many bloody diets. They work of course, as long as one stays on diet of choice. Kudos to those who do. As a mere mortal & coupled with my recipe testing, writing, styling & such I can’t, nor do I want to, eliminate whole food groups from my diet. I fail miserably at it. Then I beat myself up. And the vicious cycle goes around & around. My health - physical & mental & business are my main focuses this year. Diets are kicked to the curb along with negative self-talk. Enough already.  Wholesome foods, moving my body with exercise that makes me happy & I want to do is key. Who else feels the same? 
Here’s the link to this vibrant recipe. I really enjoyed it for dinner last night & last week. Serve it up with some steamed jasmine rice. So good.

https://freshhunger.com/2021/01/06/sweet-chili-miso-salmon/
.
.
.
.
.
#freshstart #freshhunger #freshveggies #salmon #miso #chilisauce #wholesome #vibrant #dietsdontwork #stopdieting #onmytable #inmykitchen

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